The Global Broccoli Seeds Market was worth USD xx million in 2016 and estimated to be growing at a CAGR of xx%, to reach USD xx million by 2021. Broccoli has large flowering head which is eaten as vegetable. It is an edible green plant in the cabbage family. The word broccoli is derived from an Italian word broccolo which means the flowering crest of a cabbage
Broccoli is a cool weather crop that performs poorly in hot summer weather. Broccoli is highly rich in Vitamins and low content of protein, carbohydrates, fat, and dietary fibre.
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Broccoli contains Sulforaphane which has many benefits such as it promotes detoxification, prevents and combats diseases like cancer and cardiovascular, lowers cholesterol, combat inflammation, obesity, bacterial and fungal infections, boosts the immune system and protects the skin. Increasing health concerns and rising chronic diseases makes people to have broccoli in their diet which increases the broccoli farms and demand for the broccoli seeds.
The Broccoli Seeds Market is driven by the growing health awareness, rich source of vitamin, increasing chronic diseases, change in life style and food, focus towards cruciferous vegetables, rise in broccoli farms, anti-inflammatory and antioxidant benefits, improve detoxification, rise in disposable income and increasing varieties of broccoli dishes. Presence of sulforaphane which has huge benefits for the physical fitness is also driving the growth of the market.
However, harm from pests, stringent rules and limited number of professionals are hampering the growth of the market in some areas.
The Global Broccoli Seeds Market is segmented on the basis of growth cycle, package type, application and region. On the basis of growth cycle, the market is segmented into early maturing variety, medium maturing variety and medium late maturing variety.
Depending on the package type, the market is segmented into bagged and canned. On the basis of application, the market is segmented into farmland, greenhouses and others.
The market has also been geographically segmented into North America, Europe, Asia-Pacific, Latin America and Middle-East & Africa. Asia-pacific has the largest production of broccoli with more than 74% of the total production is from China and India.
North America followed by the Europe and Latin America are anticipated to be fastest growing due to the favourable reimbursements and rise in investments by the private companies in the agriculture sector.
Some of the key companies in the market are Monsanto, Lima grain, Bayer Crop Science, Syngenta, Enza Zaden, Sakata, Rijk Zwaan, Bejo, East-West Seed, Takii, VoloAgri, Nongwoobio, Dongya Seed, Jiangsu Seed and Asia Seed.
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