The report entitled “The US Meal Kit Market: Size, Trends & Forecasts (2017-2021)”, provides analysis of the US meal kit market, with detailed analysis of market size and growth, and segmentation of the industry. The analysis of the US meal kit market includes the market by value and by segments.
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Complete report on meal kit market spread across 49 pages with providing 4 company profiles, 1 table and 17 figures is now available at www.marketreportsonline.com/656247.html.
Moreover, the report also assesses the key opportunities in the market and outlines the factors that are and will be driving the growth of the industry.
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Blue Apron, HelloFresh, Plated and Home Chef are some of the key players operating in the US meal kit market, whose company profiling has been done in the report. In this segment of the report, business overview, financial overview and business strategies of the companies are provided.
Company Coverage of US Meal Kit Market: Blue Apron, HelloFresh, Plated & Home Chef
The meal planning and preparation can be taken place through different sources or medium namely, Meal Kit, a subscription service that delivers customers food ingredients and recipes for them to prepare their own fresh meals; Food On Demand: Prepared Food, defined as the delivery of cooked food on the demand of customers and Food On Demand: Groceries, a process to deliver groceries at customers’ door steps.
Access a copy of this “The US Meal Kit Market: Size, Trends & Forecasts (2017-2021)” research report at www.marketreportsonline.com/contac…e.php?name=656247.
The US meal kit market is expected to increase at high growth rates during the forecasted period (2017-2021). The US meal kit market is supported by various growth drivers, increasing urban population, increasing employment, more customization in food, increasing disposable income,.
The future trends such as flexible meal kit subscription, augmented food transparency, increasing millennial population,. escalate the US meal kit market.
Some challenges that hinder the growth are increasing food prices, uncertain economic situations and food security issues,.
Few Points from List of Figures:
Figure 1: Major Food Groups
Figure 2: Meal Landscape
Figure 3: Advantages and Disadvantages of Meal Kit
Figure 4: The US Total Food Spend by Segments; 2010-2016 (Percentage, %)
Figure 5: The US Meal Kit Market by Value; 2016-2021 (US$ Billion)
Figure 6: The US Meal Kit Market by Revenue Contribution; 2016
Figure 7: The US Meal Kit Market by Penetration in Grocery Market; 2016
Figure 8: The US Meal Kit Market (Revenue) by Penetration in Total Meal Kit Addressable Market; 2016-2021 (Percentage, %)
Figure 9: The US Meal Kit Market by Venture Funding; 2016 (US$ Million)
Figure 10: Increasing Urban Population; 2011-2015 (Million)
Figure 11: The US Unemployment Rate; 2011-2015 (Percentage %)
Figure 12: The US GNI Per Capita; 2011-2015 (US$)
Figure 13: Increasing Food Prices; 2017 (Percentage, %)
Figure 14: The US Meal Market Players by Online Visitor Traffic; 2017 (Million)
Figure 15: Blue Apron Revenue; 2014-2016 (US$ Million)
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