This report studies the sous vide machine market, sous vide is a unique process of cooking, the food must be packaged in a vacuum sealed bag, and then cooked at a low and consistent temperature in a water bath.
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The global Sous Vide Machine market will reach Volume Million USD in 2017 with CAGR xx% 2018-2025. The main contents of the report including:
Global market size and forecast
Regional market size, production data and export & import
Key manufacturers (manufacturing sites, capacity and production, product specifications.)
Average market price by SUK
Key manufacturers are included based on manufacturing sites, capacity and production, product specifications.:
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Major applications as follows:
Regional market size, production data and export & import:
Middle East & Africa
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