Food & Beverage Market Research News

Extrusion food industry to hit 68.38 billion by 2022

Extrusion food industry to hit 68.38 billion by 2022

The food extrusion market, by food product and extrusion equipment, is projected to grow at CAGRs of 4.26% and 2.41% from 2017, to reach USD 68.38 billion and USD 7.11 billion, respectively, by 2022.

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The Extrusion Food market is primarily driven by factors such as changing lifestyles and high disposable incomes of the population, which lead to an increased demand for ready-to-eat food products as they help save time and efforts. Report analyzes Food Extrusion Market by Extruder (Single Screw, Twin Screw, and Contra Twin Screw), Process (Cold and Hot), Food Product (Savory Snacks, Breakfast Cereals, Bread, Flours & Starches, and Textured Protein), and Region.

The industrial segment is expected to dominate the Extrusion Food market from 2017 to 2022. Asia-Pacific is largest market for Extrusion Food Report also provides Global Extrusion Food Market Competition by Manufacturers, Region and Type.

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Complete report on Extrusion Food market spreads across 172 pages profiling companies and supported with tables and figures at: www.reportsnreports.com/contacts/r…aspx?name=1204328

Extrusion Food Companies Discussed in report: Baker Perkins (UK), Coperion (Germany), Bühler (Switzerland), AKRON TOOL & DIE (US), Groupe Legris Industries (Belgium), The Bonnot Company (US), AMERICAN EXTRUSION INTERNATIONAL (US), Pavan SpA (Italy), Flexicon (US), Triott Group (Netherlands), Lindquist Machine (US), and Kahl Group (Germany).

The report provides key statistics on the market status of the Extrusion Food manufacturing cost analysis and is a valuable source of guidance and direction for companies and individuals interested in the industry. Report also provides Global Extrusion Food Demand, Market Drivers, Challenges, and value chain Analysis from 2017 to 2022.

The Global Extrusion Food Industry provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. The Extrusion Food market analysis is provided for the international markets including development trends, competitive landscape analysis, and key regions development status.

The report segments the Extrusion Food market on the basis of product, application, and region. The major types covered in the report are silicone coated fabrics, TPU coated fabrics, TPO coated fabrics, and rubber coated fabrics.

The applications include transportation, protective clothing, industrial, roofing, awnings, & canopies, and furniture & seating. The market is also segmented on the basis of regions, namely, Asia Pacific, Europe, North America, Middle East & Africa, and South America.

A detailed analysis of key industry players has been conducted to provide insights into their business overviews, products & services, key growth strategies, and recent developments (such as expansions, new products& technology launches, acquisitions, partnerships, agreements, and joint ventures) associated with the Extrusion Food market.

Development policies and plans are discussed as well as manufacturing processes and cost structures are also analyzed. This report also states import/export consumption, supply and demand Figures, cost, price, revenue and gross margins.

Access report at www.reportsnreports.com/purchase.aspx?name=1204328

The Global Extrusion Food market report focuses on global major leading industry players providing information such as company profiles, product picture and specification, capacity, production, price, cost, revenue and contact information. Upstream raw materials and equipment and downstream demand analysis is also carried out.

The Extrusion Food industry development trends and marketing channels are analyzed. Finally the feasibility of new investment projects are assessed and overall research conclusions offered.

With the tables and figures the report provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.

List of Tables

  • Global Extrusion Food Market Research Report 2017
  • Extrusion Food Market Overview
  • Global Extrusion Food Market by Region (2012-2022)
  • Global Extrusion Food Market Competition by Manufacturers
  • Global Extrusion Food Capacity, Production, Revenue (Value) by Region (2012-2017)
  • Global Extrusion Food Supply (Production), Consumption, Export, Import by Region (2012-2017)
  • Global Extrusion Food Production, Revenue (Value), Price Trend by Type
  • Global Extrusion Food Market Analysis by Application
  • Global Extrusion Food Manufacturers Profiles/Analysis
  • Extrusion Food Manufacturing Cost Analysis
  • Industrial Chain, Sourcing Strategy and Downstream Buyers
  • Marketing Strategy Analysis, Distributors/Traders
  • Global Extrusion Food Market Forecast (2017-2022)

 

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