Classic caviar comes primarily from Iran or Russia, harvested by commercial fishermen working in the Caspian Sea. A specific species of sturgeon called beluga provide what many consider to be the best in the world.
Caviar is an expensive delicacy consisting of the unfertilized eggs (roe) of sturgeon brined with a salt solution.
This report categorizes the market based on manufacturers, regions, type and application.
Scope of the Report:
This report focuses on the Caviar in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa.
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Market Segment by Manufacturers, this report covers
Caviar de France
Black River Sturgeon
Beluga Inc VIDIN
Market Segment by Regions, regional analysis covers
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Columbia.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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Market Segment by Type, covers
Acipenser Baerii Caviar
Acipenser Transmontanus Caviar
Acipenser Gueldenstaedtii Caviar
Acipenser Hybrid Caviar
Market Segment by Applications, can be divided into
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