Alternative proteins, such as plant-based meat substitutes and edible insects, provide a substantial amount of protein but require less natural inputs to produce then the most common protein sources, meat and fish.
Composed of different sequences of amino acids, proteins are found in almost all whole foods.
Protein is responsible for building lean body tissue and providing the elements needed for digestive enzymes. Certain plant-based proteins offer functionality but pose flavor challenges.
Pea protein is becoming more popular in part because of its neutral flavor.
Market share of global Neutral Alternative Protein industry is dominate by companies like Kerry Group, Cargill, Archer Daniels Midland Company, Glanbia, CHS, Tereos Syral, CP Kelco, Davisco, Meelunie, Danisco （DuPont), MGP Ingredient, Taj Agro Product, Glico Nutrition and others which are profiled in this report as well in terms of Sales, Price, Revenue, Gross Margin and Market Share (2016-2017).
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With the help of 15 chapters spread over 100 pages this report describe Neutral Alternative Protein Introduction, product scope, market overview, market opportunities, market risk, and market driving force. Later it provide top manufacturers sales, revenue, and price of Neutral Alternative Protein, in 2016 and 2017 followed by regional and country wise analysis of sales, revenue and market share.
Added to above, the important forecasting information by regions, type and application, with sales and revenue from 2017 to 2022 is provided in this research report. At last information about Neutral Alternative Protein sales channel, distributors, traders, dealers, and research findings completes the global Neutral Alternative Protein market research report.
Market Segment by Regions, regional analysis covers:
- North America (USA, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Columbia,.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers:
- Plant Protein
- Insect Protein
- Algae Protein
Market Segment by Applications, can be divided into
- Food & Beverage
- Healthcare product
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Table of Contents
1 Market Overview
2 Manufacturers Profiles
3 Global Neutral Alternative Protein Market Competitions, by Manufacturer
4 Global Neutral Alternative Protein Market Analysis by Regions
5 North America Neutral Alternative Protein by Countries
6 Europe Neutral Alternative Protein by Countries
7 Asia-Pacific Neutral Alternative Protein by Countries
8 South America Neutral Alternative Protein by Countries
9 Middle East and Africa Neutral Alternative Protein by Countries
10 Global Neutral Alternative Protein Market Segment by Type
11 Global Neutral Alternative Protein Market Segment by Application
12 Neutral Alternative Protein Market Forecast (2017-2022)
13 Sales Channel, Distributors, Traders and Dealers
14 Research Findings and Conclusion
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