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Power up with these protein market reports

Power up with these protein market reports

Protein is an essential nutrient that's needed for good health. While available in a variety of foods, there are also protein powders, bars and other supplemental products available. The following two reports explore the global egg protein and soy protein markets.

Protein is one of the most important nutrients for our bodies. Among other things, it's responsible for building and repairing cellular tissue. When you work out or exercise, your muscle tissue will break down, resulting in muscle soreness and inflammation. Protein, however, is responsible for repairing this damaged tissue and restoring your muscles back to their original form.

Without this otherwise vital nutrient, your body wouldn't be able to rebuild damaged muscle tissue, meaning you won't experience gains from your exercise regimen.

Unfortunately, though, not everyone consumes the recommended amount of protein in their diet. Millions of men and women suffer from protein deficiency. Not only does this restrict their gains from exercising and working out, but it also affects their overall health and wellness. The good news is that protein powders and other related protein products can help these individuals meet their protein intake recommendations.

The Global Egg Protein Sales Market 2018 report by The Market Reports is a comprehensive study of the global egg protein market. Featuring 124 pages, it offers a detailed look at the market and where it's headed. Of course, egg protein has become a popular alternative to traditional animal-based protein products like whey and casein. Just a single egg contains about 6 or 7 grams of protein. Food companies are able to extract this protein for use in egg protein powder. The powder can be mixed with milk or water just like any other protein powder to create a delicious and equally nutritious beverage.

Some of the key egg protein vendors profiled in this report include Avangardco, Sanovo, Hedegaard, Igreca, Interovo, Bouwhuis Enthoven, Bnlfood, Michael Foods, Eurovo Group, Rose Acre Farms, Vh Group, Wulro, Ballas Egg Products, A.G. Foods, Farm Pride, Gf Ovodry, Adriaan Goede, Pace Farm, Sovimo, Rembrandt, Deb El Food, Oskaloosa Food Products, Compa Ia Avicola, Pulviver, Jinlin Houde, Nantong Kangde Biological and others.

The United States Soy Protein Concentrate Market 2018 report by The Market Reports is a professional study of the global soy protein market. While the first report covers egg protein, this report specifically focuses on soy protein. Soy protein, as you may already know, is made from soybeans. Like egg protein, it's a vegan-friendly alternative to traditional animal-based proteins. 

Another benefit of soy protein is its high concentrations of omega-3 fatty acids. Not to be confused with omega-6 fatty acids, omega-3s have anti-inflammatory properties that reduce swelling and inflammation in the body. Furthermore, research has shown that people who consume omega-3s in their diet have lower rates of heart disease than their counterparts.

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Paul Hosking - Market Research NewsPaul Hosking
Category: New MediaCompany about: Paul Hosking, founder of WhaTech writes from his experience with Market Research Reports. Sharing the latest and most interesting reports. Giving investors the "heads up" on what's next!
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