Consumed by more than 1 billion people, chocolate is one of the world's most popular delicacies. The following two reports explore the chocolate market, revealing where it's at and where it's headed.
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Statistics show that more than 1 billion people throughout the world eat chocolate every day, making it one of the world's most popular sweets. Derived from the seeds of the cacao tree, it's used in a wide variety of culinary dishes. Chocolate is consumed plain, used in candy bars, brownies, cakes, pudding, yogurt and more. Of course, there are also different types of chocolate, each of which has its own unique characteristics.
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One of the most common types of chocolate is milk chocolate, which is characterized by the addition of milk during production. Adding milk makes the chocolate sweeter while subsequently neutralizing some of its natural bitterness. This makes it a popular choice for snacks and desserts. Another common type of chocolate is dark chocolate, which either doesn't have milk or contains significantly lower concentrations of milk. As a result, dark chocolate is more nutritious than milk chocolate but also has a somewhat bitter flavor. A third type of chocolate is white chocolate. Featuring a yellow-white color, white chocolate is made using cocoa butter.
The Global Milk Chocolates Market Research 2018 report by The Market Reports is a professional study of the global milk chocolate market. Featuring more than 100 pages, this report offers an in-depth look at the market and where it's headed. Whether you work in the chocolate market, are thinking about investing in the market, or if you simply enjoy chocolate, you should consider buying this report.
This report segments the global milk chocolate market by several criteria. On the basis of product type, the market is segmented into nuts milk chocolate, liqueur milk chocolate and others. On the basis of end-user application, the market is segmented into supermarkets and hypermarkets, convenience stores, specialist retailers, online retailers and others. On the basis of geographic region, the market is segmented into North America, Europe, China, Japan, Southeast Asia and India. Each market segment is thoroughly scrutinized.
The United States Industrial Chocolate Market 2018 report by The Market Reports is a second comprehensive study of the chocolate market, though it focuses specifically on industrial chocolate in the United States. As previously mentioned, milk chocolate is characterized by a lower concentration of cocoa and higher concentration of milk that other varieties of chocolate.
Some of the key industrial chocolate vendors profiled in this report include Barry Callebaut, Cargill, Nestle Sa, Mars, Hershey, Blommer Chocolate Company, Fuji Oil, Puratos, Cémoi, Irca, Foley’s Candies Lp, Olam, Kerry Group, Guittard, Ferrero, Ghirardelli, Alpezzi Chocolate, Valrhona, Republica Del Cacao, Tcho and others.